It's me, Gillean!
My philosophy is simple: I believe what we consume is everything—from the foods we put in our body, to the ideas we feed for our minds, to the connections we have with others. Everything gives you energy, and what you take in determines how your life will be. My goal is to champion a healthy lifestyle that is simple, accessible, and gives your body what it needs to fuel your best life possible.
Recent Blog Post
Asian Chicken Cabbage Slaw
Prep: 10 min
Cook: 0-10 min
Ingredients:
- 2 cups rotisserie chicken, shredded
- 1 bag coleslaw cabbage mix
- 4 scallions, sliced thin
- 1 bell pepper, sliced thin
- Ginger sesame dressing, enough to coat
- Sesame seeds, for serving
- ¼ cup slivered almonds
Directions:
In a large bowl toss together rotisserie chicken, coleslaw cabbage mix, scallions, bell peppers and ginger sesame dressing. Serve and top with sesame seeds and slivered almonds.
Other Ways To Prepare This Meal:
Plant-based: Use sauteed, pressed and drain tofu instead of chicken.
Gluten-free: Use gluten-free salad dressing.
Kid-friendly: Turn theirs into a wrap or pita and serve with their favorite fruit.
It's me, Gillean!
My philosophy is simple: I believe what we consume is everything—from the foods we put in our body, to the ideas we feed for our minds, to the connections we have with others. Everything gives you energy, and what you take in determines how your life will be. My goal is to champion a healthy lifestyle that is simple, accessible, and gives your body what it needs to fuel your best life possible.
