Sweet Potato Nachos: A Wholesome Twist on a Classic Favorite
Craving nachos but looking for a healthier alternative? These Sweet Potato Nachos are the perfect solution. By swapping traditional tortilla chips with nutrient-rich sweet potato slices, you get a dish that’s both delicious and packed with vitamins and fiber. Topped with black beans, melted cheddar cheese, creamy avocado, and zesty pickled jalapeños, this recipe offers a satisfying balance of flavors and textures.
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Ingredients:
- 2 medium sweet potatoes, peeled and sliced thin
- 1 can black beans, drained and rinsed
- 1 cup shredded cheddar cheese
- 1 large avocado, diced, for serving
- ¼ cup pickled jalapenos,diced, for serving
- Tomatillo salsa, for serving
Directions:
- Preheat the Oven: Set your oven to 400°F (200°C).
- Prepare the Sweet Potatoes: Lay the thinly sliced sweet potatoes on a parchment-lined baking sheet in a single layer. Lightly brush with olive oil and season with salt and pepper if desired.
- Bake: Place the baking sheet in the preheated oven and bake for 20 minutes, or until the sweet potatoes are tender and edges are slightly crispy.
- Add Toppings: Remove the baking sheet from the oven. Evenly distribute the black beans over the sweet potato slices, followed by the shredded cheddar cheese.
- Melt the Cheese: Return the baking sheet to the oven and bake for an additional 5 minutes, or until the cheese is melted and bubbly.
- Garnish and Serve: Once out of the oven, top the nachos with diced avocado, pickled jalapeños, and a generous drizzle of tomatillo salsa. Serve immediately and enjoy!
Why You’ll Love This Recipe
✔Quick and Easy: With a total time of just 35 minutes, this dish is perfect for a weeknight dinner or a spontaneous gathering.
✔Healthier Alternative: Using sweet potatoes instead of traditional chips increases the nutritional value, providing a good source of fiber, vitamins A and C, and antioxidants.
✔Flavorful and Satisfying: The natural sweetness of the potatoes pairs perfectly with the savory toppings, creating a balanced and indulgent taste experience.
✔Customizable: Easily adapt the recipe to include your favorite nacho toppings or cater to dietary preferences.
Customization Options
- Add Protein: For meat lovers, incorporate leftover ground beef from tacos or shredded chicken to add more protein.
- Boost Greens: Top your nachos with arugula tossed in lime juice, cilantro, salt, and pepper for a fresh, peppery bite.
- Quick Prep: To reduce bake time, microwave the sweet potato slices until soft before baking.
Nutritional Highlights
- Sweet Potatoes: Rich in dietary fiber, vitamins A and C, and potassium, supporting eye health and immune function.
- Black Beans: Provide plant-based protein and fiber, promoting digestive health and prolonged satiety.
- Avocado: Offers healthy monounsaturated fats, which are beneficial for heart health.
Enjoy these Sweet Potato Nachos as a delightful appetizer, snack, or even a light meal. Their vibrant flavors and wholesome ingredients are sure to make them a new favorite in your recipe collection.
