It's me, Gillean!
My philosophy is simple: I believe what we consume is everything—from the foods we put in our body, to the ideas we feed for our minds, to the connections we have with others. Everything gives you energy, and what you take in determines how your life will be. My goal is to champion a healthy lifestyle that is simple, accessible, and gives your body what it needs to fuel your best life possible.
Recent Blog Post
Cheese Pizza Fries
Prep Time: 5 min
Cook Time: 35 min
Ingredients:
- 4 Russet or Idaho potatoes
- 1.5 cups marinara sauce
- Enough shredded mozzarella to warm your soul
- Mini pepperoni
- Mixed fresh veggies, steam in bag
Directions:
Preheat the oven to 425 F. Put potatoes on a microwave safe dish, pierce with a fork and microwave for 4 minutes. Carefully cut potatoes into wedges. On a lined baking sheet, toss potato wedges with a little olive oil, salt and pepper. Bake for 20-25 minutes or until potatoes are tender and golden.
Remove fries from the oven and pour the marinara sauce on top. Just enough to flavor the fries, you don’t want them soupy. Sprinkle over mozzarella cheese and top with pepperoni. Return the fries to the oven and cook for 5 minutes or until the cheese is melted and pepperoni is crisp.
Serve fries with mixed veggies on the side.
Other Ways To Prepare This Meal:
Plant-based: Skip the pepperoni and use vegan cheese shreds instead of mozzarella.
Add spice: Sprinkle red pepper flakes on top.
Kid-friendly: Make this fun! Turn it into a make your own pizza fries and let them add their favorite toppings.
It's me, Gillean!
My philosophy is simple: I believe what we consume is everything—from the foods we put in our body, to the ideas we feed for our minds, to the connections we have with others. Everything gives you energy, and what you take in determines how your life will be. My goal is to champion a healthy lifestyle that is simple, accessible, and gives your body what it needs to fuel your best life possible.
