Sausage and Veggie Marinara Bake

Transform your dinner routine with our Sausage and Veggie Marinara Bake! In just 30 minutes, you’ll unveil a mouthwatering masterpiece that’s as easy to make as it is delicious. Start by boiling whole wheat pasta until perfectly al dente, while your sauté pan sizzles with a colorful medley of fresh veggies and sliced Italian chicken sausages. Once tender and fragrant, layer the cooked pasta, savory marinara sauce, and veggie-sausage blend into a baking dish. Generously sprinkle with shredded mozzarella, cover, and let it bake to melty perfection. As it emerges from the oven, a symphony of flavors awaits, ready to be enjoyed alongside a crisp bagged salad.